Your Wedding Meal

Your meal is prepared by our executive chef and team using
the freshest of seasonal and local produce. Our dedicated kitchen team
have the preparation and serving of our food down to a fine art.

We provide comprehensive set menu options from £25*.

We are happy to discuss your individual requirements
and invite you to visit the venue for a tasting session where you can
discuss your plans with our events team and chef.

The sample menu below is typical of
our mid price-range option.

*This does not include a drinks package.
Please discuss options with our events team

Sample Wedding Menu

Starter
Tomato and basil soup topped by a quenelle of creme fraiche
or
Roasted garlic and prawn skewers on a mango and coriander salsa
next to a neat herb salad.

Intermediate
Iced berry sorbet in a tuile basket

Main
Roast rib prime scottish beef smothered in a asparagus, Drambuie and
wild mushroom jus. With oven baked root vegetables and fondant potato.
or
Fillet of sea bass on new baby potatoes, green beans, black olives with rocket pesto.
Topped with vined tomatoes.
or
Caramelised onion goats cheese tart napped with balsamic syrup beetroot
and spinach salad.

Dessert
Sticky toffee pudding drenched in a rich caramel sauce with vanilla ice cream.
or
White chocolate cheesecake with a compote of fresh fruits.

Home made bread rolls.


Freshly brewed tea or coffee & petit fours.